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MOWI Sweet Bourbon Flavored Atlantic Salmon Portion on a Plank 10oz

MOWI Sweet Bourbon Flavored Atlantic Salmon Portion on a Plank 10oz

MOWI Atlantic Salmon is produced to the highest standards and meets Best Aquaculture Practices (BAP) certification requirements for environmental responsibility, animal health and welfare, social accountability, food safety, and traceability. This 10 oz Sweet Bourbon Atlantic Salmon portion comes on a cedar plank for convenient preparation and an elevated mealtime experience. Pre-seasoned with a rich, sweet bourbon flavor, it makes enjoying delicious salmon simple and effortless.

10oz
Net Weight
1
Portions
Blue oval logo with a stylized white fish graphic and the text
BAP certified

ATLANTIC SALMON (SALMO SALAR) COLOR ADDED THROUGH FEED, SWEET BOURBON FLAVORED SEASONING (SALT, DEMERARA SUGAR, DEHYDRATED ONION, DEHYDRATED GARLIC, TOMATO POWDER, PAPRIKA COLOR, MOLASSES POWDER (MOLASSES, MALTODEXTRIN), SPICES, NATURAL FLAVORS (INCLUDING MESQUITE SMOKE AND GRILL), PAPRIKA OLEORESIN COLOR, SILICON DIOXIDE ADDED TO PREVENT CAKING).

Thaw before cooking. Remove all Packaging.
Leave fish on pre-soaked Cedar Plank.

Bake

Preheat oven to 400°F. Place the cedar plank with the fish on a baking sheet and bake for 20-25 minutes, depending on thickness.

Grill

Preheat the grill to a medium-high temperature, place the cedar plank with the fish on the grill. Cover the grill and cook for 20-25 minutes, depending on thickness.

Cook to a minimum internal temperature of 145°F. Appliances may vary. Adjust cooking times as needed.

A hand brushes a large raw salmon fillet on a black tray with herbs, lemon, lime, and oil on a marble surface.

Preparation techniques

Salmon Know-How

Master MOWI® salmon preparation great quality and taste in every bite. Experience the wonderful color, texture and marbling that is so typical of MOWI®.