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FJORD Norwegian Salmon Burger
FJORD Norwegian Salmon Burger
Introducing our Flavorful and juicy finely chopped Norewegian Atlantic Salmon burgers with a crunchy panko breadcrumb coating, ready to cook from frozen. Perfect for sharing, snacking, lunch or dinner.
Ingredients:
Atlantic Salmon (salmo salar) (64%), color added through feed, breadcrumb (wheat flour, dextrose, potato starch, rapeseed oil, salt, yeast), rapeseed oil, wheat flour, modified wheat starch, salt, sodium citrate, wheat gluten, citric acid preservative, xanthan gum.
Contains:
Salmon (fish), Wheat.
Product of the Netherlands. Farm Raised in Norway
Air fry
Cook from frozen at 400° F for about 12-16 minutes on an airfryer basket, flipping the burgers once.
Pan Fry
Cook from frozen over medium heat for 10-14 minutes, flipping the burgers once.
Bake
Cook from frozen at 400° F for about 12-16 minutes on a baking tray, flipping the burgers once.
NUTRITIONAL FACTS
2 servings per container
Serving size
1 burger (150g)
Amount per serving
Calories
410
% Daily value*
Total Fat
28g
36%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
40mg
13%
Sodium
940mg
41%
Total Carbohydrate
21g
7%
Dietary Fiber
2g
7%
Total Sugars
<1g
Incl. Added Sugars
0g
0%
Protein
20g
Vitamin D
10.5mcg
50%
Calcium
40mg
2%
Iron
0.9mg
6%
Potassium
390mg
8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Preparation techniques
Salmon Know-How
Master MOWI® salmon preparation great quality and taste in every bite. Experience the wonderful color, texture and marbling that is so typical of MOWI®.
