The Goodness of MOWI
At Mowi, we work with the ocean to produce nutritious, delicious and supreme-quality seafood. We fulfill one fifth of global demand for farm-raised Atlantic salmon and are constantly driven by innovation and the desire to achieve the high standards in the industry. We Care about the entire process from sea to fork of Salmon and to bring the Goodness of MOWI® to the home of consumers
ASC
All MOWI products meet the Aquaculture Stewardship Council’s global standars for responsibly farmed seafood.
Miami ASC-C00847, Dallas ASC-C01901 , Maine ASC-C01563
BAP
MOWI BAP products are processed in one of two facilities using raw material from Chile and Canada. The standard rating for MOWI is 3 stars.
Dallas #RP10107, Miami #RP10606
Salmon, a true superfood
Salmon is an excellent source of high-quality protein,vitamins, and minerals (including potassium, selenium, and vitamin B12). Its long-chain Omega-3 fatty acids, EPA and DHA, are particularly notable for promoting heart health, supporting brain function, reducing inflammation, and aiding eye health.
Along with plant-based foods, such as vegetables, fruit, legumes, whole grains, and nuts, fish is categorized as an ’emphasized food in a planetary healthy diet by the EAT Lancet commission.
Salmon nutrition
Omega-3 fatty acids
Skin-pack benefits
The salmon stays fresher for longer thanks to the skin pack, which protects it from air and contaminants, preserving its flavor and texture. Vacuum packaging preserves the natural characteristics of the salmon, guaranteeing a fresh experience with each consumption, and helps reduce food waste.
Eliminates the risk of cross contamination, since our salmon does not have direct contact with hands or air from its production until you open the packaging at home. It is easy to handle and freeze, without odor or risk of liquid leakage. Skin-packed salmon comes in convenient ready-to-cook portions, making meal prep easier. The packaging minimizes mess, reducing your preparation and clean-up time.
The skin pack materials comply with US food regulations and FDA standards. The clear film adheres to the shape of the salmon, sealing it tightly, limiting oxygen exposure and prolonging freshness. In addition, it enhances the appearance of the product, allowing its quality and freshness to be verified on both sides of the packaging.
Slide a knife under the fish to remove it from the packaging.
Versatile in the Kitchen: Whether you’re grilling, baking, or pan-searing, skin-packed salmon is the perfect protein for any recipe.
