Two hearty portions of Atlantic Salmon with seafood stuffing made with surimi, snow crabmeat, cheese, and a splash of sake. An elegant dinner for two, our Stuffed Seafood portions go great with a side of greens and classic mashed potatoes.
Bake
Preheat oven to 375˚F. Place on baking sheet; bake for approximately 20 minutes or until fish flakes easily and stuffing is hot throughout.
Cook to an internal temperature of 145˚F. Appliances may vary.
Master MOWI® salmon preparation great quality and taste in every bite. Experience the wonderful color, texture and marbling that is so typical of MOWI®.
Decoding Seafood will dive into the depths of one of the world’s most beloved but misunderstood foods and the industry that drives its production, environmental impact, and culture.
Join us as we peel back the layers, and speak to the players of the seafood industry – from chefs to scientists and influencers, and everyone in between.
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