MOWI Atlantic Salmon meets the BAP certification for environmental responsibility, animal health & welfare, social accountability, food safety and traceability. This 12oz portion is conveniently packaged for an easy cooking experience. Seasoned with a delicious blend of Tuscan herbs and placed on a pre-soaked cedar plank that’s perfect for the grill. Enjoy the mild flavor of Atlantic Salmon with delectable Tuscan Herb seasoning and a woodsy smoky flavor from the cedar.
Atlantic Salmon (salmo salar) (color added through feed), dehydrated vegetable blend (garlic, red bell pepper, green bell pepper, onion, green onion), sea salt, spices, dehydrated lemon peel, demerara sugar.
Atlantic Salmon (Fish)
FARM RAISED IN CHILE OR CANADA. PROCESSED IN USA BY MOWI USA LLC. MIAMI, FL 33166 1-(800)-780-FISH. NOT FOR RAW CONSUMPTION. MAY CONTAIN BONES.
Remove all packaging. Leave fish on the pre-soaked cedar plank.
Preheat oven to 400°F. Place the cedar plank with the fish on a baking sheet and bake for 27 minutes.
Keep water bottle handy to douse flames.
Preheat the grill to a medium-high temperature (390˚F), place the cedar plank with the fish on the grill. Cover the grill and cook for 27 minutes.
Cook to an internal temperature of 145°F.
Appliances may vary. Adjust cooking times as necessary.
3 servings per container
4oz (113g/about 1/3 fillet)
Amount per serving
% Daily value*
Incl. Added Sugars
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.