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MOWI Essential Garlic Herb Portion on Cedar Plank ASC

MOWI Essential Garlic Herb Portion on Cedar Plank ASC

MOWI Essential Atlantic Salmon meets the ASC’s global standard for farm-raised seafood. This 12oz portion is conveniently packaged for an easy cooking experience. Seasoned with a delicious blend of garlic and herbs and placed on a pre-soaked cedar plank that’s perfect for the grill. Enjoy the mild flavor of Atlantic Salmon with delectable garlic herb seasoning and a woodsy smoky flavor from the grill and cedar.

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340g
Net Weight
1
Portions
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MOWI Essential Garlic Herb Atlantic Salmon Portion on Cedar Plank

Ingredients:

ATLANTIC SALMON (SALMO SALAR) (COLOR ADDED THROUGH FEED), DEHYDRATED GARLIC, DEHYDRATED ONION, SALT, SPICES, NATURAL FLAVORS.

Contains:

Atlantic Salmon (Fish)

FARM RAISED IN CHILE, CANADA OR NORWAY. PROCESSED IN USA BY MOWI USA LLC. MIAMI, FL 33166 1-(800)-780-FISH. NOT FOR RAW CONSUMPTION. MAY CONTAIN BONES.

Remove all Packaging. Leave fish on pre-soaked cedar plank.

05.2_single_product_extended/cooking-instructions/Group 12/bake

Bake

Preheat oven to 400ºF. Place cedar plank with fish on a baking sheet and bake for 25-30 minutes or until internal temperature reaches 145ºF. Appliances may vary. Adjust cooking time as necessary.

05.2_single_product_extended/cooking-instructions/Group 12/grill

Grill

Set grill for indirect grilling and heat to medium-high. Place cedar plank with fish in the center of the grill. Cover the grill and cook until through, about 20 minutes or until liking.

Cook to a minimum internal temperature of 145°F. Appliances may vary. Adjust cooking times as needed.

NUTRITIONAL FACTS
3 servings per package
Serving size
4oz (113g/about 1/3 fillet)
Per Serving
Calories
250
% Daily Value*
Total Fat
16g
21%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
65mg
21%
Sodium
570mg
25%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Total Sugars
0g
Incl. Added Sugars
0g
0%
Protein
22g
Vitamin D
4.3mcg
20%
Calcium
20mg
0%
Iron
0.7mg
4%
Potassium
170mg
4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Preparation techniques

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