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MOWI Atlantic Salmon Garlic Herb Butter Portion 12oz BAP

MOWI Atlantic Salmon Garlic Herb Butter Portion 12oz BAP

MOWI Atlantic Salmon meets the BAP certification for environmental responsibility, animal health & welfare, social accountability, food safety and traceability. This portion comes with a Garlic Butter puck that marinates the salmon as it cooks. Conveniently packaged for an easy cooking experience, the garlic butter compliments the mild flavor of Atlantic Salmon for an indulgent experience. 

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12oz
Net Weight
1
Portions
BAP certified

MOWI Atlantic Salmon Garlic Herb Butter Portion 12oz BAP

Ingredients:

Atlantic Salmon (salmo salar) (color added through feed), salted butter (pasteurized cream, salt), garlic, sugar, key west lime juice (filtered water, lime juice concentrate, lime oil), key west lemon juice (filtered water, lemon juice concentrate, lemon oil), jalapeno peppers, cornstarch, habanero sauce (organic red ripened jalapeno peppers, organic ripened habanero peppers, organic vinegar, sea salt, organic apple cider vinegar), parsley, orange extract (alcohol (79%), water, orange oil).

Contains:

Atlantic Salmon (Fish), Milk

FARM RAISED IN CHILE OR CANADA. PROCESSED IN USA BY MOWI USA LLC. MIAMI, FL 33166 1-(800)-780-FISH. NOT FOR RAW CONSUMPTION. MAY CONTAIN BONES.

Remove all packaging.

Air fry

Cook at 400°F skin-side down for 17 minutes on an oiled air fryer rack.

05.2_single_product_extended/cooking-instructions/Group 9/sauteing

Pan Fry

Oil a non-stick skillet and cook at medium heat flesh-side down first for 5 minutes. Flip the salmon, place the butter puck on top and cook another 5 minutes.

05.2_single_product_extended/cooking-instructions/Group 12/bake

Bake

Preheat oven to 400°F. In a tray covered with aluminum foil or wax paper, spread a little oil to prevent the salmon from adhering to the surface, bake skin-side down for 25 minutes.

Cook to an internal temperature of 145°F.
Appliances may vary. Adjust cooking times as necessary.

NUTRITIONAL FACTS
3 servings per container
Serving size
1/3 package (113g)
Amount per serving
Calories
290
% Daily value*
Total Fat
23g
29%
Saturated Fat
7g
34%
Trans Fat
0g
Cholesterol
75mg
26%
Sodium
95mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Incl. Added Sugars
0g
0%
Protein
21g
Vitamin D
7.3mcg
35%
Calcium
30mg
2%
Iron
0.1mg
0%
Potassium
380mg
8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Preparation techniques

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