MOWI Cold Smoked Atlantic Salmon Pepper Marinated with Horseradish Sauce
MOWI Cold Smoked Atlantic Salmon Pepper Marinated with Horseradish Sauce
Ingredients:
ATLANTIC SALMON (SALMO SALAR) (COLOR ADDED THROUGH FEED), SALT, SUGAR, SEASONING BLEND (BLACK PEPPER, PAPRIKA COLOR, GREEN PEPPER, PARSLEY), SODIUM LACTATE ACIDITY REGULATOR, NISIN PREPARATION PRESERVATIVE. CREAMY HORSERADISH SAUCE: GRATED HORSERADISH, RAPESEED OIL, CREAM, SPIRIT VINEGAR, SUGAR, WHEY POWDER, GUAR GUM, XANTHAN GUM, SALT, CITRIC ACID ACIDITY REGULATOR, ASCORBIC ACID ANTIOXIDANT, SODIUM METABISULPHITE ANTIOXIDANT.
Contains:
Salmon (Fish), Milk.
FARM RAISED IN NORWAY. Processed and distributed in USA by Ducktrap River of Maine. Ducktrap River of Maine is an affiliated company of Mowi USA LLC. Miami, FL 33166. 1-800-780-FISH. NOT FOR RAW CONSUMPTION. MAY CONTAIN BONES.
Remove packaging.
Ready to eat. For best flavor experience leave out at room temperature for about 30 minutes before serving. Perfect for seacuterie boards featuring cheese, crackers and a variety of Mowi products!
Preparation techniques
Salmon Know-How
Master MOWI® salmon preparation great quality and taste in every bite. Experience the wonderful color, texture and marbling that is so typical of MOWI®.
